Chicken Spring Rolls
User Reviews
5
21 reviews
Excellent
Chicken Spring Rolls
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Home-made Chicken Spring Rolls filled with chicken mince and vegetables!
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Ingredients
- 1 tbsp soy sauce
- 1 tbsp rice wine or white wine
- 1 pinch black pepper freshly ground
- 1 tsp cornstarch
- 500 gms ground chicken 1 lb
- 2 tbsp vegetable oil divided
- 2 cloves garlic finely minced
- 1 tsp ginger grated, fresh
- 1 green onion chopped, stalk
- 1/2 cabbage shredded, head of small
- 2 carrot shredded
- 2 tbsp oyster sauce
- 1 tbsp cornstarch
- 1/4 cup water
- 50 spring roll wrapper defrosted
- vegetable oil for deep frying
Notes
- These freeze well from uncooked. Just spread them on a tray and freeze. When hard, put them in a Ziploc bag. To cook, fry from frozen.
Genuine Reviews
User Reviews
Overall Rating
5
21 reviews
Excellent
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