Chilaquiles
User Reviews
5
4 reviews
Excellent
Chilaquiles
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From Lawry's California Kitchen
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Ingredients
- 1 onion medium
- 2 Tablespoons neutral cooking oil generic cooking oil
- 1 taco seasoning mix brand Lawry's
- 1 28 ounce diced tomatoes canned
- 1/2 teaspoon seasoned salt Lawry's brand
- 1 4 ounce green chiles canned, chopped
- 1 pound Monterey jack cheese 4 cups, grated
- 1 cup sour cream
- 1/2 cup cheddar cheese grated
- 1 6 ounce tortilla chips package
Instructions
- Saute onions in oil, until soft and translucent, about 5 minutes.
- Add tomatoes, taco seasoning, seasoned salt and green chiles. Simmer uncovered for 10-15 minutes.
- In a greased 13" x 9" baking dish, arrange 1/2 of each, tortilla chips, sauce, and Jack Cheese. Repeat layers. Top with sour cream. Bake at 325 degrees F. for 30 minutes.
- Sprinkle with cheddar cheese and bake 10 minutes longer.
- Let stand 15 minutes before cutting into squares.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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