
Chili Honey Garlic Shrimp Kabobs
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
15 mins
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Servings
6 servings
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Calories
230 kcal
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Course
Main Course
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Cuisine
Asian

Chili Honey Garlic Shrimp Kabobs
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Looking for an easy summer dinner? Try these Chili Honey Garlic Shrimp Kabobs - the perfect recipe for a night at the grill.
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Ingredients
- 2 lbs Shrimp peeled and deveined
- salt and pepper
- 1 tablespoon olive oil
- 1/3 cup honey
- 2 tablespoons Chili garlic sauce
Instructions
- Soak wooden skewers in water for at least 30 minutes.
- Preheat an outdoor grill to medium-high heat.
- Thread the shrimp onto the skewers. Season both sides of the shrimp with salt and pepper, and then use a pastry brush to brush the shrimp with the oil.
- In a small microwave-safe bowl, combine the honey and the chili sauce. Microwave for 20-30 seconds, until liquified, then whisk to combine.
- Place the shrimp kabobs on the hot grill. Cook for 1 minute, then flip and brush with the honey mixture. Cook for one minute then flip again and brush the other side with the honey mixture. Cook for another minute, then flip one more time and brush the remaining honey mixture on the shrimp. Serve hot.
Notes
- *the first time I made this recipe, I used sweet chili sauce because it's what I had on hand, and I was serving this to my family and I was afraid the chili garlic sauce would be too spicy. Feel free to use either in this recipe.
- very slightly adapted from ENDLESS SUMMER COOKBOOK
Nutrition Information
Show Details
Serving
1/5 of recipe
Calories
230kcal
(12%)
Carbohydrates
22g
(7%)
Protein
25g
(50%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Trans Fat
0g
Cholesterol
229mg
(76%)
Sodium
1202mg
(50%)
Fiber
0g
(0%)
Sugar
20g
(40%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 230 kcal
% Daily Value*
Serving | 1/5 of recipe | |
Calories | 230kcal | 12% |
Carbohydrates | 22g | 7% |
Protein | 25g | 50% |
Fat | 5g | 8% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 3g | 18% |
Trans Fat | 0g | 0% |
Cholesterol | 229mg | 76% |
Sodium | 1202mg | 50% |
Fiber | 0g | 0% |
Sugar | 20g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
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