
Chili Lime Vinaigrette Recipe
User Reviews
5.0
15 reviews
Excellent

Chili Lime Vinaigrette Recipe
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Love making salad dressings at home? If so you are in the right place. This chili lime vinaigrette is deliciously tangy and spicy. It comes together in inly 5 minutes and can be multipled. Make a batch, drizzle on salads, or mariande your favorite meets.
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Ingredients
- ¼ cup olive oil
- 1 tablespoon lime zest loosely packed from two limes
- 4 tablespoons lime juice freshly squeezed
- 2 cloves garlic minced
- 1 teaspoon ground cumin
- ½ teaspoon chili powder
- ¾ teaspoon kosher salt
- ½ teaspoon honey
Instructions
- Place all ingredients in a jar, put the lid on, and give it a good shake.
Notes
- This vinaigrette recipe will keep fresh in an airtight container (such as mason jar with a lid) in the fridge upto 5 days.
Nutrition Information
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Calories
131kcal
(7%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Sodium
442mg
(18%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
74IU
(1%)
Vitamin C
5mg
(6%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings (1/2 cup)
Amount Per Serving
Calories 131 kcal
% Daily Value*
Calories | 131kcal | 7% |
Carbohydrates | 3g | 1% |
Protein | 1g | 2% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Sodium | 442mg | 18% |
Potassium | 26mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 74IU | 1% |
Vitamin C | 5mg | 6% |
Calcium | 7mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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