Chilli Oil Noodles
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
3 mins
-
Cook Time
3 mins
-
Total Time
9 mins
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Servings
2 servings
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Calories
520 kcal
-
Course
Main Course, Lunch
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Cuisine
Chinese
Chilli Oil Noodles
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Add a serious flavour punch to your meal with our spicy Chilli Oil Noodles. A budget-friendly and delicious dish in under 10 minutes.
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Ingredients
- 300 g udon noodles
- 1 teaspoon sesame oil
- 1 shallot finely diced
- 2 garlic cloves crushed
- 4 tablespoon Chilli oil
- 1 tablespoon soy sauce
- 1 teaspoon honey
- 2 spring onions (scallions) sliced
- 1 teaspoon sesame seeds
- 5 g fresh coriander (cilantro) finely chopped
Instructions
- Put 300 g Udon noodles into a pan of boiling water and simmer for 4 minutes.
- Meanwhile, heat 1 teaspoon Sesame oil in a pan over a low heat and add 1 Shallot. Cook for 4-5 minutes.
- Add 2 Garlic cloves and 4 tablespoon Chilli oil. Mix well and continue to cook for 1 minute.
- Once cooked, transfer the shallot mixture to a bowl and add 1 tablespoon Soy sauce and 1 teaspoon Honey. Mix well.
- Drain the noodles and add the shallot mixture. Mix well to coat all of the noodles.
- Transfer to serving bowls and top with 1 teaspoon Sesame seeds, 2 Spring onions (Scallions) and 5 g Fresh coriander (cilantro).
Notes
- Feel free to add some extra soy sauce before serving for extra flavour.
- Depending on what type of noodles you are using, they might need cooking longer, so check the packaging of the noodles you are using.
- A little bit of fresh grated ginger adds a lovely flavour too.
- If you are adding meat to this recipe, then it will change the cooking time.
Nutrition Information
Show Details
Serving
1portion
Calories
520kcal
(26%)
Carbohydrates
49g
(16%)
Protein
11g
(22%)
Fat
33g
(51%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Monounsaturated Fat
22g
Sodium
1036mg
(43%)
Potassium
135mg
(4%)
Fiber
4g
(16%)
Sugar
10g
(20%)
Vitamin A
289IU
(6%)
Vitamin C
5mg
(6%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 520 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 520kcal | 26% |
| Carbohydrates | 49g | 16% |
| Protein | 11g | 22% |
| Fat | 33g | 51% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 22g | 110% |
| Sodium | 1036mg | 43% |
| Potassium | 135mg | 3% |
| Fiber | 4g | 16% |
| Sugar | 10g | 20% |
| Vitamin A | 289IU | 6% |
| Vitamin C | 5mg | 6% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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