Quick & Easy Scallion Oil Noodles
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Servings
6
-
Calories
334 kcal
-
Course
Main Course, Dinner
Quick & Easy Scallion Oil Noodles
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This recipe for Scallion Oil Noodles features cooked noodles coated with an aromatic and flavourful sauce that is vegetarian and quick and easy to whip up.
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Ingredients
- 1 tablespoon dark soy sauce
- 1 tablespoon light soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon granulated sugar
- 1 bunch scallions/green onions about 6-8 stalks, chopped
- 3 tablespoon high smoke-point vegetable oil
- 1 lb cooked wheat noodles of your choice
Garnish:
- 1 teaspoon toasted sesame oil
- sesame seeds
- additional scallions/green onions
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Instructions
- In a bowl, combine together the dark soy sauce, light soy sauce, oyster sauce and granulated sugar. Give it a stir and set aside.
- Place the chopped scallions into a heat-safe bowl.
- In a small sauce pot, heat the vegetable oil until almost smoking, about 225°F/107°C.
- Carefully pour the hot oil over the chopped scallions (it should sizzle).
- Off the heat, add the soy sauce mixture into the same sauce pot (be careful, it may splatter) and stir to dissolve the sugar.
- Pour the soy sauce mixture over the cooked noodles and pour the scallion oil over top.
- Mix together with a pair of tongs, until all the noodles are coated evenly.
- Serve immediately.
Notes
- For the noodles: boil the noodles in hot water according to the package directions and drain.
- Depending on the type and thickness of noodles used, the cooking time will vary.
Nutrition Information
Show Details
Calories
334kcal
(17%)
Carbohydrates
56g
(19%)
Protein
7g
(14%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.03g
Sodium
653mg
(27%)
Potassium
26mg
(1%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
40IU
(1%)
Vitamin C
1mg
(1%)
Calcium
5mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 334 kcal
% Daily Value*
| Calories | 334kcal | 17% |
| Carbohydrates | 56g | 19% |
| Protein | 7g | 14% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.03g | 2% |
| Sodium | 653mg | 27% |
| Potassium | 26mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 5mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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