Chipolata Sausages In Air Fryer

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  • Prep Time

    8 mins

  • Cook Time

    20 mins

  • Total Time

    28 mins

  • Servings

    2

  • Calories

    624 kcal

  • Course

    Main Course

  • Cuisine

    International

Chipolata Sausages In Air Fryer

You will love chipolata sausages in air fryer. Because they are a skinny air fryer sausage, they are quicker cooking but still taste just as good.

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Ingredients

Servings
  • 12 pork chipolata sausages
  • bread rolls optional, part baked, air fryer
  • Favourite Sauces optional

Instructions

  1. Place the chipolatas in an air fryer and spread them out for an even cook.
  2. Air fry the sausages for 8 minutes at 180c/360f or until brown to your liking.
  3. If serving with part baked bread rolls you can also cook these for 6 minutes at 180c/360f.
  4. Load up the bread rolls with the sausages and serve with your favourite sauces.

Notes

  • Please note This air fryer chipolatas sausage recipe was tested in our Cosori air fryer XL basket. (its this one) and our Ninja Dual (this one) Air fryers vary so adjust if necessary, depending on the quality of your air fryer. Or consult the temperature test on page 18 of The Complete Air Fryer Cookbook.
  • Time. The cooking time for our air fryer chipolatas is from our air fryer time and temp guide which you can buy here.

Nutrition Information

Show Details
Calories 624kcal (31%) Carbohydrates 9g (3%) Protein 30g (60%) Fat 51g (78%) Saturated Fat 19g (95%) Sodium 2438mg (102%) Fiber 2g (8%) Sugar 1g (2%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 624 kcal

% Daily Value*

Calories 624kcal 31%
Carbohydrates 9g 3%
Protein 30g 60%
Fat 51g 78%
Saturated Fat 19g 95%
Sodium 2438mg 102%
Fiber 2g 8%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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