Chipotle Mashed Sweet Potatoes

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 servings

  • Calories

    166 kcal

  • Course

    Side Dish

  • Cuisine

    American

Chipotle Mashed Sweet Potatoes

Looking for an easy and festive side dish for your next holiday gathering? Chipotle mashed sweet potatoes are the perfect solution! This recipe is simple to make and can be tailored to your taste.

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Ingredients

Servings
  • 4-5 large sweet potatoes peeled and cut into 2 inch chunks
  • 5 tablespoons unsalted butter divided
  • 1-2 chipotle peppers in adobo finely chopped
  • 3 teaspoons adobo sauce
  • Kosher salt and pepper to taste
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Instructions

  1. Place the chopped sweet potatoes in a large pot of water. Place over medium high heat and boil until the potatoes are fork tender. Drain the water from the pot, leaving the potatoes in the pot.
  2. Add 3 tablespoons of the butter, chipotle pepper and adobo sauce to the sweet potatoes. Using a potato masher, mash the potatoes until smooth. Season with salt and pepper. Add extra adobo sauce or chipotle peppers once seasoned depending on how hot you'd like the sweet potatoes. Drizzle with the remaining 2 tablespoons of melted butter.

Notes

  • Prep Ahead Instructions: This mashed potatoes recipe is great to make ahead and hold really well. Save the extra butter and seasoning in the last step and add it when re-heating. I like to make these a day or two ahead of time if I'm pressed on time, and re-heat them in a crockpot or nonstick pan before dinner. Just heat on low heat until warm.

Nutrition Information

Show Details
Calories 166kcal (8%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Trans Fat 0.3g Cholesterol 19mg (6%) Sodium 385mg (16%) Potassium 386mg (11%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 16254IU (325%) Vitamin C 3mg (3%) Calcium 38mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 166 kcal

% Daily Value*

Calories 166kcal 8%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.3g 15%
Cholesterol 19mg 6%
Sodium 385mg 16%
Potassium 386mg 8%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 16254IU 325%
Vitamin C 3mg 3%
Calcium 38mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

18 reviews
Excellent

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