Chipotle Pinto Beans (Copycat Recipe)

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    8 servings

  • Calories

    228 kcal

  • Course

    Side Dish

  • Cuisine

    Mexican

Chipotle Pinto Beans (Copycat Recipe)

This copycat recipe for the iconic Chipotle Pinto Beans will convince you to skip the line and make your favorite Chipotle order at home!

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Ingredients

Servings
  • 1 lb pinto beans rinsed and soaked overnight, dried
  • 1/2 yellow onion finely diced, large
  • 1 tablespoon olive oil
  • 1 chipotle pepper in adobo sauce minced with seeds removed
  • 1 tablespoon adobo sauce
  • 3 cloves garlic minced
  • 3/4 teaspoon cumin ground
  • 1 1/4 teaspoon oregano dried, Mexican
  • 2 bay leaf
  • water for covering beans
  • 1 tablespoon lime juice plus more to taste
  • kosher salt to taste
  • black pepper freshly ground, to taste
  • cilantro optional, fresh chopped, for garnish

Instructions

  1. In a large pot, heat olive oil over medium-high heat. Add diced onion and cook until softened and translucent.
  2. To the pot, add the soaked pinto beans, chipotle pepper, adobo sauce, garlic, cumin, oregano, and bay leaves. Pour in enough water to cover the beans.
  3. Bring the mixture to a boil, then reduce heat to low and simmer, covered, until beans are tender, about 2 hours.
  4. Remove the bay leaves. Stir in lime juice, and season with salt and pepper to taste. Serve hot with optional cilantro sprinkled on top.

Nutrition Information

Show Details
Calories 228kcal (11%) Carbohydrates 38g (13%) Protein 12g (24%) Fat 3g (5%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Sodium 394mg (16%) Potassium 818mg (17%) Fiber 9g (36%) Sugar 2g (4%) Vitamin A 15IU (0%) Vitamin C 5mg (6%) Calcium 78mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 228 kcal

% Daily Value*

Calories 228kcal 11%
Carbohydrates 38g 13%
Protein 12g 24%
Fat 3g 5%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 394mg 16%
Potassium 818mg 17%
Fiber 9g 36%
Sugar 2g 4%
Vitamin A 15IU 0%
Vitamin C 5mg 6%
Calcium 78mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

9 reviews
Excellent

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