Chive Blossom Vinegar

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    7 d

  • Total Time

    7 d 5 mins

  • Servings

    8

  • Calories

    7 kcal

Chive Blossom Vinegar

Chive Blossom Vinegar is a fun DIYproject that is super easy and produces a tasty vinegar for your salads and other dishes. 

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Ingredients

Servings
  • 1 cup chive blossoms
  • 1 cup white distilled vinegar

Instructions

  1. Rinse chive blossoms and shake dry (ish).  Place in glass container such as a canning jar.
  2. Top with white distilled vinegar, then weight down so chive blossoms stay below the vinegar surface.
  3. Wait 1-2 weeks until pink and fragrant, then strain and use where you’d use flavored vinegar.

Nutrition Information

Show Details
Serving 2Tablespoons Calories 7kcal (0%) Carbohydrates 0.2g (0%) Protein 0.2g (0%) Fat 0.04g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g (0%) Monounsaturated Fat 0.01g (0%) Sodium 1mg (0%) Potassium 15mg (0%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 218IU (4%) Vitamin C 3mg (3%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 7 kcal

% Daily Value*

Serving 2Tablespoons
Calories 7kcal 0%
Carbohydrates 0.2g 0%
Protein 0.2g 0%
Fat 0.04g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.01g 0%
Sodium 1mg 0%
Potassium 15mg 0%
Fiber 0.1g 0%
Sugar 0.1g 0%
Vitamin A 218IU 4%
Vitamin C 3mg 3%
Calcium 7mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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