Chocolate Bark
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Chocolate Bark
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This delicious Chocolate Bark made with Reynolds Wrap® Heavy Duty Foil will be the tastiest and simpliest dessert you make all holiday season! It's quick and easy, and your entire family will go crazy over it!
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Ingredients
- Reynolds Wrap® Heavy Duty Foil
Milk Chocolate
- 10 ounces milk chocolate
- peanut butter cups
- peanuts
- peanut butter melted
White Chocolate
- 10 ounces white chocolate
- M&M's
- pretzels (broken into pieces)
Dark Chocolate
- 10 ounces dark chocolate
- pistachios chopped
- freeze-dried strawberries
- nut optional; etc
- seed
- sea salt
- dried fruit
Instructions
- Line a 9x13 inch pan with Reynolds Wrap® Heavy Duty Foil and set aside.
- Melt the chocolate using a double broiler or in the microwave. If using a double boiler, melt the semi-sweet chocolate over simmering water. If melting in the microwave, melt in a microwave-safe bowl stirring after every 30 seconds being careful not to let it burn and clump.
- Spread the chocolate layer on the bottom of your lined 9x13-inch pan. Spread into about a 6x10 rectangle.
- Immediately sprinkle the toppings on top of the melted chocolate.
- Let the bark cool for about 1 hour at room temperature or until almost set. Break into pieces and enjoy!
Nutrition Information
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Calories
466kcal
(23%)
Carbohydrates
47g
(16%)
Protein
5g
(10%)
Fat
31g
(48%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
9g
(45%)
Trans Fat
0.01g
(1%)
Cholesterol
7mg
(2%)
Sodium
36mg
(2%)
Potassium
366mg
(8%)
Fiber
5g
(20%)
Sugar
38g
(76%)
Vitamin A
20IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
84mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 466 kcal
% Daily Value*
| Calories | 466kcal | 23% |
| Carbohydrates | 47g | 16% |
| Protein | 5g | 10% |
| Fat | 31g | 48% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 7mg | 2% |
| Sodium | 36mg | 2% |
| Potassium | 366mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 38g | 76% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 84mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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