Chocolate Buttermilk Pie

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    8

  • Calories

    506 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Buttermilk Pie

If you need an amazing dessert to share with your friends and family at home or for a special occasion. This Chocolate Buttermilk Pie Recipe will be the perfect dessert for you. You will have one of my favorite desserts, that taste like it is straight from a bakery.

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Ingredients

Servings
  • 1 9 in pie shell premade deep-dish
  • 1/2 cup butter softened
  • 1 1/4 cup sugar
  • ¼ C cocoa powder dark hershey
  • 3 Tbsp flour
  • 1/4 tsp salt
  • 3 egg large
  • 1 cup buttermilk
  • 1 Tbsp lemon juice
  • 1 tsp vanilla extract

Chocolate Ganache ingredients

  • 1 C chocolate chips semi-sweet
  • 1/2 C heavy whipping cream
  • 1/4 C mini chocolate chips
  • Whipped Cream fresh, chocolate, for garnish

Instructions

  1. Preheat the oven to 350 degrees.
  2. Beat butter and sugar in a large mixing bowl till creamy.
  3. Add flour, cocoa powder, salt, and eggs. Beat till smooth. Add buttermilk, lemon
  4. juice, and vanilla and blend well. (Mixture may appear curdled.)
  5. Pour filling into a 9" pie crust. I like to use a deep dish.
  6. Bake for 30 minutes.
  7. Allow cooling completely on the counter.
  8. Place into the fridge overnight.
  9. Using a small pot, bring the heavy cream to a boil.
  10. Pour over the chocolate chips in a medium bowl and let sit for 1 minute.
  11. Whisk until smooth.
  12. Spread evenly onto the top of the buttermilk pie
  13. Pipe dollops of the whipped cream onto the edge of the pie.
  14. Sprinkle with mini chocolate chips.
  15. Chill for an hour before enjoying it!

Nutrition Information

Show Details
Calories 506kcal (25%) Carbohydrates 54g (18%) Protein 6g (12%) Fat 31g (48%) Saturated Fat 18g (90%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 8g (40%) Trans Fat 0.5g (25%) Cholesterol 114mg (38%) Sodium 243mg (10%) Potassium 259mg (6%) Fiber 3g (12%) Sugar 45g (90%) Vitamin A 736IU (15%) Vitamin C 1mg (1%) Calcium 82mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 506 kcal

% Daily Value*

Calories 506kcal 25%
Carbohydrates 54g 18%
Protein 6g 12%
Fat 31g 48%
Saturated Fat 18g 90%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Trans Fat 0.5g 25%
Cholesterol 114mg 38%
Sodium 243mg 10%
Potassium 259mg 6%
Fiber 3g 12%
Sugar 45g 90%
Vitamin A 736IU 15%
Vitamin C 1mg 1%
Calcium 82mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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