Chocolate Cherry Brownies
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5.0
9 reviews
Excellent
Chocolate Cherry Brownies
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Rich and decadent double chocolate cherry brownies. This is recipe for a fudgy chocolate cherry brownie made with fresh cherries.
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Ingredients
- 2 large eggs ideally at room temperature
- ⅓ cup flavorless oil such as sunflower oil or canola oil
- 2 tablespoon Amarena cherry syrup or kirsch liqueur
- ⅔ cup all purpose flour or plain flour
- ⅔ cup cocoa powder
- ½ cup powdered sugar or icing sugar
- ½ cup superfine granulated sugar or caster sugar
- 5 oz fresh cherries stems removed, cut in half and pits removed
- 2 oz dark chocolate chips or chopped solid chocolate
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Instructions
- Begin by preheating your oven to 325°F (165/145C Fan) and lining a square baking dish with parchment paper.
- In a large mixing bowl, whisk together the wet ingredients - the eggs, oil and cherry syrup (or liqueur).
- Sift together the flour, powdered sugar, superfine granulated sugar and cocoa powder. This can either be sifted straight into the large mixing bowl of wet ingredients or into a separate mixing bowl to then be added into the wet ingredients.
- Once the dry ingredients have been added to the egg mixture, stir this together using a spatula until it has just combined into a thick brownie batter.
- Reserve about a third of the cherry halves and a third of the chocolate chips. Add the rest of these to the batter and fold through.
- Pour the batter into the prepared pan and carefully spread into an even layer.
- Place the reserved cherries on top of the batter and sprinkle the remaining chocolate chips.
- Bake in the preheated oven for about 25 minutes, until a toothpick comes out mostly clean.
- Remove from the oven and allow to cool completely (at least 2 hours) before slicing.
Nutrition Information
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Calories
137kcal
(7%)
Carbohydrates
20.1g
(7%)
Protein
2.3g
(5%)
Fat
6.6g
(10%)
Saturated Fat
1.4g
(7%)
Cholesterol
20mg
(7%)
Sodium
9mg
(0%)
Potassium
123mg
(4%)
Fiber
1.4g
(6%)
Sugar
13.5g
(27%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16slices
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Calories | 137kcal | 7% |
| Carbohydrates | 20.1g | 7% |
| Protein | 2.3g | 5% |
| Fat | 6.6g | 10% |
| Saturated Fat | 1.4g | 7% |
| Cholesterol | 20mg | 7% |
| Sodium | 9mg | 0% |
| Potassium | 123mg | 3% |
| Fiber | 1.4g | 6% |
| Sugar | 13.5g | 27% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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