Chocolate Cherry Texas Sheet Cake

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    20 servings

  • Calories

    384 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Cherry Texas Sheet Cake

Chocolate Cherry Texas Sheet Cake is a tasty, moist chocolate cake from scratch with a cherry surprise inside! Quick and easy cake recipe to feed a crowd!

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Ingredients

Servings

Chocolate Cake

  • 1 cup unsalted butter , softened
  • 2 cups white sugar
  • 1/2 cup sour cream
  • 2 large eggs
  • 2 cups flour
  • 5 tablespoons unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup water
  • 1 can cherry pie filling , 20 ounce

Chocolate Frosting

  • 6 tablespoons milk
  • 5 tablespoons unsweetened cocoa powder
  • 1/2 cup unsalted butter
  • 4 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 20 Maraschino cherries , for topping
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Instructions

Chocolate Cake:

  1. Preheat oven to 350 degrees. Spray a 10x15" jelly roll pan with baking spray or line with parchment paper.
  2. In your cream together the butter and sugar on high speed until fluffy, then add in the sour cream and eggs on medium-low speed until just combined.
  3. Sift together the flour, cocoa powder, sugar, baking soda and salt.
  4. Add some of the flour mixture to the stand mixer, then alternate with water, until all of the flour mixture and water is incorporated.
  5. Fold in the pie filling and spread the batter into your pan evenly.
  6. Bake for 20 minutes, or until a toothpick comes out clean.

Frosting:

  1. To a large pot add the milk, cocoa powder and butter on medium heat, whisking until melted and combined.
  2. Whisk in the powdered sugar and vanilla until smooth.
  3. Pour the glaze over the cake while it is still warm and dot the top with cherries.

Nutrition Information

Show Details
Calories 384kcal (19%) Carbohydrates 60g (20%) Protein 3g (6%) Fat 16g (25%) Saturated Fat 10g (50%) Cholesterol 58mg (19%) Sodium 131mg (5%) Potassium 78mg (2%) Fiber 2g (8%) Sugar 49g (98%) Vitamin A 502IU (10%) Vitamin C 1mg (1%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20servings

Amount Per Serving

Calories 384 kcal

% Daily Value*

Calories 384kcal 19%
Carbohydrates 60g 20%
Protein 3g 6%
Fat 16g 25%
Saturated Fat 10g 50%
Cholesterol 58mg 19%
Sodium 131mg 5%
Potassium 78mg 2%
Fiber 2g 8%
Sugar 49g 98%
Vitamin A 502IU 10%
Vitamin C 1mg 1%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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