Chocolate Chia Seed Pudding (Vegan!)

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Chill Time

    4 hrs

  • Total Time

    4 hrs 5 mins

  • Servings

    6 servings

  • Calories

    103 kcal

  • Course

    Dessert, Breakfast

  • Cuisine

    American, Vegan

Chocolate Chia Seed Pudding (Vegan!)

Chocolate Chia Seed Pudding - An easy no-cook vegan recipe for rich, creamy and delicious chocolate pudding with chia seeds. This healthy plant-based treat is dairy-free, gluten-free, and perfect to customize to your tastes!

I Made This!

Be the first!

Save this

2 people saved this

Ingredients

Servings
  • 1/3 cup cocoa powder unsweetened
  • 1/3 cup chia seeds whole or ground
  • 1 ½ cups cashew milk or other dairy-free milk, unsweetened
  • ¼ cup maple syrup honey or agave
  • 2 teaspoons vanilla extract

Instructions

  1. Set out a medium sized mixing bowl. Add the cocoa powder and chia seeds. Whisk well to break up all the cocoa powder clumps.
  2. In a separate measuring pitcher, mix the cashew milk, maple syrup, and vanilla extract. Add in a pinch of salt if you like. Whisk well.
  3. Pour the milk mixture into the cocoa mixture, whisking consistently, until the pudding is smooth. Allow the mixture to rest in the fridge for 15-20 minutes, to allow the chia seeds to release their thickening properties.
  4. Then whisk well again. Either cover and chill in the mixing bowl, or pour the pudding into small servings cups and chill. Refrigerate for 4-6 hours to fully thicken.

Notes

  • Want a smoother chocolate pudding WITHOUT the texture of tapioca pudding? You can place the chia seeds in a coffee grinder and grind them until smooth before adding to the cocoa powder.
  • Want a
  • WITHOUT the texture of tapioca pudding? You can place the chia seeds in a coffee grinder and grind them until smooth before adding to the cocoa powder.
  • Stored in airtight containers in the fridge the pudding will stay good for up to 5 days.

Nutrition Information

Show Details
Serving 0.5cup Calories 103kcal (5%) Carbohydrates 16g (5%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Trans Fat 1g (50%) Sodium 44mg (2%) Potassium 143mg (3%) Fiber 5g (20%) Sugar 8g (16%) Vitamin A 5IU (0%) Vitamin C 1mg (1%) Calcium 80mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 103 kcal

% Daily Value*

Serving 0.5cup
Calories 103kcal 5%
Carbohydrates 16g 5%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 44mg 2%
Potassium 143mg 3%
Fiber 5g 20%
Sugar 8g 16%
Vitamin A 5IU 0%
Vitamin C 1mg 1%
Calcium 80mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)