Chocolate Chip Cookie Dough Hot Fudge Sundae
User Reviews
4.8
10 reviews
Excellent
Chocolate Chip Cookie Dough Hot Fudge Sundae
Report
The ultimate cookie-dough-lover's hot fudge sundae!
Share:
Ingredients
- 4 cups vanilla ice cream
- hot fudge sauce
- caramel sauce
- peanut chopped
- Sprinkles optional
- maraschino cherries optional
Cookie Dough Batter
- 4 tablespoons butter softened
- ¼ cup brown sugar
- 1 tablespoon sugar
- ¼ teaspoon vanilla
- ⅛ teaspoon salt
- ½ cup flour
- 1 tablespoon milk
- 2 tablespoons semi sweet chocolate chips mini
Instructions
- Prepare the cookie dough: Cream together butter and sugars. Add vanilla, salt, flour, and milk and mix to combine. Stir in chocolate chips. Use immediately, or wrap in plastic ready and chill until ready to prepare sundaes.
- Place 1 cup ice cream in the bottom of each of two glasses (you could also do this in mason jars!) Add 1/4 of the cookie dough to each glass. Top with hot fudge sauce (as much as you would like, at room temperature). Add another cup of ice cream on top of hot fudge. Split the cookie dough in half and add each half to the glasses. Top with more hot fudge sauce (warm), caramel sauce (warm), chopped peanuts, sprinkles and maraschino cherries if desired. Serve immediately.
Notes
- Makes two large servings, or four smaller servings.
Nutrition Information
Show Details
Calories
898kcal
(45%)
Carbohydrates
129g
(43%)
Protein
15g
(30%)
Fat
36g
(55%)
Saturated Fat
22g
(110%)
Trans Fat
1g
(50%)
Cholesterol
121mg
(40%)
Sodium
401mg
(17%)
Potassium
731mg
(16%)
Fiber
4g
(16%)
Sugar
96g
(192%)
Vitamin A
1180IU
(24%)
Vitamin C
2mg
(2%)
Calcium
418mg
(42%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 898 kcal
% Daily Value*
| Calories | 898kcal | 45% |
| Carbohydrates | 129g | 43% |
| Protein | 15g | 30% |
| Fat | 36g | 55% |
| Saturated Fat | 22g | 110% |
| Trans Fat | 1g | 50% |
| Cholesterol | 121mg | 40% |
| Sodium | 401mg | 17% |
| Potassium | 731mg | 16% |
| Fiber | 4g | 16% |
| Sugar | 96g | 192% |
| Vitamin A | 1180IU | 24% |
| Vitamin C | 2mg | 2% |
| Calcium | 418mg | 42% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
10 reviews
Excellent
Other Recipes
You'll Also Love
