Chocolate Chip Cookie Recipe: Crispy, Crunchy Delights

User Reviews

4.7

249 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    48

  • Calories

    121 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Chip Cookie Recipe: Crispy, Crunchy Delights

Bakery style chocolate chip cookies, buttery with a chocolate crunch!

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Ingredients

Servings
  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup butter softened
  • 1 1/4 cups white granulated sugar
  • 1/4 cup packed brown sugar
  • 1 1/2 teaspoons vanilla
  • 1 egg
  • 2 cups chocolate chips
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Instructions

  1. Kick the tires and light the fires to 375 degrees. 
  2. Cream together your butter and sugar until it's light and fluffy. 
  3. Add in the egg and vanilla, mixing thoroughly.
  4. Beat in the flour, baking soda and salt. 
  5. When that is done, fold in the two cups of chocolate chips by hand, and prepare to put them on some parchment paper lined cookie sheets.
  6. Roll a heaping tablespoon of cookie dough into a ball, 12 per cookie sheet. Take a glass and using the bottom, flatten out each cookie. If the cookie sticks, start wetting the bottom of the glass with water, they will come right off. Flatten each of them as much as you can. This is a dry dough - no sticky chewiness going on here- but it's just wet enough to make perfect little flat cookie patties.
  7. Bake at 375 degrees for 9-11 minutes, until golden brown. 
  8. Cool on the sheets completely. These turned out to be wonderfully crispy, crunchy and were surprisingly a hit with everyone. The butter flavor really is apparent in these ones due to the lack of flavor that comes with brown sugar, but that isn't a bad thing at all. Buttery, crispy little bites of chocolate heaven!

Notes

  • The key to  crispy cookies is flattening them before baking!

Nutrition Information

Show Details
Calories 121kcal (6%) Carbohydrates 16g (5%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 15mg (5%) Sodium 112mg (5%) Potassium 11mg (0%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 140IU (3%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 48Serving

Amount Per Serving

Calories 121 kcal

% Daily Value*

Calories 121kcal 6%
Carbohydrates 16g 5%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 15mg 5%
Sodium 112mg 5%
Potassium 11mg 0%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 140IU 3%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

249 reviews
Excellent

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