Chocolate Chip Pancakes

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    5 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    292 kcal

  • Course

    Breakfast

  • Cuisine

    American

Chocolate Chip Pancakes

Trick your kids into eating healthy with this delicious Chocolate Chip Pancakes recipe!

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Ingredients

Servings
  • 1 1/2 cups whole-wheat flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 2 tablespoons organic coconut sugar
  • 1 1/4 cups almond milk unsweetened
  • 1 large egg lightly beaten
  • 2 tablespoons unsalted butter melted and cooled, plus more for the pan
  • 1 teaspoon pure vanilla extract
  • 3/4 cup dark chocolate chips at least 70% cacao
  • Maple syrup or Greek yogurt to serve

Instructions

  1. In a large mixing bowl, whisk together the whole-wheat flour, baking powder, salt, and coconut sugar until thoroughly combined.
  2. In a separate bowl, whisk the almond milk, beaten egg, melted butter, and vanilla extract until well blended.
  3. Gently fold the wet ingredients into the dry ingredients, mixing until just combined (a few lumps are okay).
  4. Stir in the dark chocolate chips.
  5. Let the batter rest for 5 minutes to give the baking powder time to activate.
  6. Preheat a nonstick skillet or griddle over medium heat and lightly brush with melted butter.
  7. Pour 1/4-cup of batter for each pancake onto the hot skillet. Cook for 2-3 minutes, until bubbles appear on the surface and the edges look set.
  8. Flip the pancakes and cook for an additional 2-3 minutes.
  9. Serve the pancakes warm with a maple syrup. You can also add Greek yogurt for a protein boost.

Nutrition Information

Show Details
Calories 292kcal (15%) Carbohydrates 39g (13%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.2g Cholesterol 38mg (13%) Sodium 210mg (9%) Potassium 466mg (13%) Fiber 4g (16%) Sugar 11g (22%) Vitamin A 161IU (3%) Vitamin C 0.1mg (0%) Calcium 233mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 292 kcal

% Daily Value*

Calories 292kcal 15%
Carbohydrates 39g 13%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 38mg 13%
Sodium 210mg 9%
Potassium 466mg 10%
Fiber 4g 16%
Sugar 11g 22%
Vitamin A 161IU 3%
Vitamin C 0.1mg 0%
Calcium 233mg 23%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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