Chocolate Chocolate Chip Muffins
User Reviews
5
3 reviews
Excellent
Chocolate Chocolate Chip Muffins
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Chocolate lovers won’t be able to resist these vegan chocolate chocolate chip muffins! Rich, decadent, and full of gooey melted vegan chocolate, they’re the best sweet treat or chocolatey breakfast.
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Ingredients
- 2 cups all-purpose flour
- ⅓ cup sugar
- ½ cup unsweetened cocoa powder
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 ½ cups plant-based milk
- 1 tablespoon apple cider vinegar
- ½ cup neutral oil
- ½ cup applesauce unsweetened
- 1 cup semi-sweet chocolate chips dairy-free
Instructions
- Preheat the oven to 375 degrees F. Prepare 12 muffin cups with liners.
- In a large mixing bowl, combine flour, sugar, cocoa powder, baking powder, and salt. Mix well.
- In a medium bowl, mix the vegan milk and apple cider vinegar until it thickens. Mix in the oil and apple sauce and then add it to the bowl with the flour mixture. Do not overmix.
- Fold in the dairy-free chocolate chips.
- Spoon batter into muffin pan filling to the top.
- Bake for 20 to 25 minutes or until a tester inserted into the middle comes out clean.
- Remove from the oven and place the tray on a cooling rack.
- Enjoy warm or at room temperature.
Equipments used:
Notes
- Measure the flour with the spoon method: Spoon the flour into the measuring cup, then scrape off the excess on top with the back of a knife. This is a great way to ensure you don’t add too much flour to the muffins.
- Fill them to the top: These muffins are rich and decadent, so you’ll want to fill the muffin tins to the brim with batter for the most elegant rounded tops.
- If you don’t have muffin liners: Bake the muffins in a lightly greased naked muffin tin instead.
- To make them look irresistible: Top the unbaked muffins with extra vegan chocolate chips, chocolate chunks, or chopped nuts before they go in the oven.
Nutrition Information
Show Details
Calories
273kcal
(14%)
Carbohydrates
34g
(11%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.04g
(2%)
Sodium
245mg
(10%)
Potassium
86mg
(2%)
Fiber
3g
(12%)
Sugar
14g
(28%)
Vitamin A
3IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
124mg
(12%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273kcal | 14% |
| Carbohydrates | 34g | 11% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.04g | 2% |
| Sodium | 245mg | 10% |
| Potassium | 86mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 14g | 28% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 124mg | 12% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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