Chocolate Chunk Cookies
User Reviews
4.7
                                            
                                            45 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
22 mins
 - 
                        Servings
13 cookies
 - 
                        Calories
253 kcal
 - 
                        Course
Baked Goods
 - 
                        Cuisine
American
 
																									Chocolate Chunk Cookies
															
																
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													These Chocolate Chunk Cookies are fast & easy just mix and bake. So full of chocolate no one will be complaining that they didn't get a chip!
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                                Ingredients
- 1/2 cup butter (softened)
 - 1/2 teaspoon vanilla
 - 1/2 cup granulated sugar
 - 1/4 cup brown sugar (lightly packed)
 - 1 pinch salt**
 - 1/2 teaspoon baking soda
 - 1 egg
 - 1 cup + 2 tablespoons all purpose flour
 - 1 1/2 cups chocolate chunks (morsels) (I used dark chocolate (semi sweet)
 
**I use salted butter but if you use unsalted then add 1/4 teaspoon of salt.
Instructions
- Pre-heat oven to 375F (190C). Line a large cookie sheet with parchment paper.
 - In a large bowl on medium speed cream butter and vanilla (approximately 1 minute), then add granulated sugar and cream well (approximately 2 minutes).
 - In a medium bowl whisk together the brown sugar, salt and baking soda until no lumps appear. Then stir into creamed mixture with a wooden spoon or spatula.
 - On medium speed beat in the egg, combine well.
 - Add the flour a little at a time, with a wooden spoon or spatula. Gently stir in the chocolate chunks. Use a large spoon or ice cream scoop to make 13 ( or more if you want smaller cookies) even mounds of dough (do not flatten) on prepared cookie sheet. Bake for 12-15 minutes. Cool completely before serving. Enjoy!
 
Notes
- Be sure to let your cookies cool completely before storing them in an airtight container, and place a piece of parchment paper between each layer.
 - Store the container at room temperature and be sure to eat them in 3-4 days.
 - These cookies can also be frozen in an airtight container and will last in the freezer for up to 3 months.
 
Nutrition Information
Show Details
																							
												Calories  
												253kcal
																									(13%)
																																			
												Carbohydrates  
												33g
																									(11%)
																																			
												Protein  
												2g
																									(4%)
																																			
												Fat  
												12g
																									(18%)
																																			
												Saturated Fat  
												8g
																									(40%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												2g
																																			
												Trans Fat  
												1g
																																			
												Cholesterol  
												34mg
																									(11%)
																																			
												Sodium  
												128mg
																									(5%)
																																			
												Potassium  
												23mg
																									(1%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												25g
																									(50%)
																																			
												Vitamin A  
												283IU
																									(6%)
																																			
												Vitamin C  
												1mg
																									(1%)
																																			
												Calcium  
												33mg
																									(3%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 13cookies
Amount Per Serving
Calories 253 kcal
% Daily Value*
| Calories | 253kcal | 13% | 
| Carbohydrates | 33g | 11% | 
| Protein | 2g | 4% | 
| Fat | 12g | 18% | 
| Saturated Fat | 8g | 40% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 2g | 10% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 34mg | 11% | 
| Sodium | 128mg | 5% | 
| Potassium | 23mg | 0% | 
| Fiber | 1g | 4% | 
| Sugar | 25g | 50% | 
| Vitamin A | 283IU | 6% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 33mg | 3% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
4.7
                                                
                                                45 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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