Chocolate Dipped Figs

User Reviews

4.8

112 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 Servings

  • Calories

    377 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Dipped Figs

Chocolate Dipped Figs offer a combination of fresh, sweet figs coated with a smooth layer of melted chocolate, enhanced by optional toppings like chia seeds or coconut flakes. This recipe balances the juicy, natural sweetness of figs with rich chocolate and textured garnishes for a simple yet elegant treat.

Description

The figs are halved or quartered as preferred, then dipped into chocolate melted with coconut oil for a glossy coating that hardens upon chilling. The addition of chia seeds or coconut flakes introduces contrasting crunch and flavor complexity to the smooth chocolate and soft fig interior.

This preparation requires chilling the dipped figs in the refrigerator to set the chocolate before serving. It is best enjoyed fresh the same day to preserve the fig's moisture and texture.

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Ingredients

Servings
  • 2 lb figs fresh
  • 1/2 cup chocolate chips
  • 1 tsp coconut oil
  • 1/4 cup chia seeds
  • 1/4 cup coconut flakes

Instructions

  1. In a microwave-safe bowl, combine coconut oil with the chocolate chips. Microwave 20 to 30 seconds at a time, stirring in between to create a smooth and even texture.
  2. Split figs into halves or fourths, depending on your preference.
  3. Dip figs into the chocolate as deep as you desire. Place them on a dish lined with parchment paper. Sprinkle figs with your topping of choice (or a couple!).
  4. Let dipped figs set in a fridge until the chocolate hardens. It's best to serve your figs the same day!

Nutrition Information

Show Details
Calories 377kcal (19%) Carbohydrates 65g (22%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 3mg (1%) Sodium 21mg (1%) Potassium 598mg (13%) Fiber 12g (48%) Sugar 51g (102%) Vitamin A 370IU (7%) Vitamin C 4.5mg (5%) Calcium 173mg (17%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 377 kcal

% Daily Value*

Calories 377kcal 19%
Carbohydrates 65g 22%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 3mg 1%
Sodium 21mg 1%
Potassium 598mg 13%
Fiber 12g 48%
Sugar 51g 102%
Vitamin A 370IU 7%
Vitamin C 4.5mg 5%
Calcium 173mg 17%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

112 reviews
Excellent

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