Chocolate Fondue

User Reviews

5.0

156 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    8

  • Calories

    442 kcal

  • Course

    Dessert

  • Cuisine

    French

Chocolate Fondue

Chocolate fondue is a delicious dessert that’s fancy enough for holidays, Valentine’s Day, or as an alternative to cake for a special occasion. But it’s simple enough to have any time of the year. Read on to learn how to make chocolate fondue and surprise your family tonight!

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Ingredients

Servings
  • 2 cups semi sweet chocolate chopped
  • 1 cup heavy cream

FONDUE DIPPERS

  • 1 pint strawberries
  • 1 pint raspberries
  • 1 banana sliced
  • 1 cup pineapple cubed
  • 1 kiwi sliced
  • 1 tangerine sections
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Instructions

  1. Heat cream in a double boiler over a medium heat. When cream starts to bubble, turn it very low and add chopped chocolate and stir until all the chocolate is melted and smooth.
  2. Serve with fresh fruit or chunks of pound cake...or whatever else you can think of! (My favorite are strawberries and banana slices.) Happy dipping!

Notes

  • If the fondue is too thin, add some more chocolate. If it is too thick, add more WARM cream to the mixture. The cream must be warm - if it's cold, the chocolate will "break."
  • If the fondue is too thin, add some more chocolate. If it is too thick, add more WARM cream to the mixture. The cream must be warm - if it's cold, the chocolate will "break."

Nutrition Information

Show Details
Serving 1g Calories 442kcal (22%) Carbohydrates 45g (15%) Protein 5g (10%) Fat 28g (43%) Saturated Fat 17g (85%) Cholesterol 43mg (14%) Sodium 18mg (1%) Potassium 579mg (17%) Fiber 10g (40%) Sugar 28g (56%) Vitamin A 592IU (12%) Vitamin C 75mg (83%) Calcium 81mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 442 kcal

% Daily Value*

Serving 1g
Calories 442kcal 22%
Carbohydrates 45g 15%
Protein 5g 10%
Fat 28g 43%
Saturated Fat 17g 85%
Cholesterol 43mg 14%
Sodium 18mg 1%
Potassium 579mg 12%
Fiber 10g 40%
Sugar 28g 56%
Vitamin A 592IU 12%
Vitamin C 75mg 83%
Calcium 81mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

156 reviews
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