
Slow Cooker Chocolate Fondue
User Reviews
5.0
15 reviews
Excellent

Slow Cooker Chocolate Fondue
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Slow Cooker Chocolate Fondue is rich, smooth and luxurious. Easy to make in the slow cooker and serve with your favorite dippers.
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Ingredients
- 20 ounces high quality semisweet chocolate chopped or chocolate chips
- 1 1/2 cups heavy cream
- 3 tablespoons unsalted butter cubed
- 3 tablespoons light corn syrup
- 1 teaspoon vanilla extract
- 1/8 teaspoon sea salt
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Instructions
- Lightly grease slow cooker with nonstick cooking spray.
- Add all of the ingredients to the slow cooker and gently stir.
- Cover and cook on LOW for 1 hour, stirring occasionally.
- The fondue is ready when chocolate is fully melted, smooth and shiny after stirring.
- Turn slow cooker to warm and serve with favorite dippers.
Nutrition Information
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Serving
0g
Calories
236kcal
(12%)
Carbohydrates
29g
(10%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Cholesterol
2mg
(1%)
Sodium
42mg
(2%)
Potassium
156mg
(4%)
Fiber
2g
(8%)
Sugar
25g
(50%)
Vitamin A
50IU
(1%)
Calcium
43mg
(4%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 14servings
Amount Per Serving
Calories 236 kcal
% Daily Value*
Serving | 0g | |
Calories | 236kcal | 12% |
Carbohydrates | 29g | 10% |
Protein | 2g | 4% |
Fat | 14g | 22% |
Saturated Fat | 8g | 40% |
Cholesterol | 2mg | 1% |
Sodium | 42mg | 2% |
Potassium | 156mg | 3% |
Fiber | 2g | 8% |
Sugar | 25g | 50% |
Vitamin A | 50IU | 1% |
Calcium | 43mg | 4% |
Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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