Chocolate Ganache Filled Cookie Cups
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5
6 reviews
Excellent
Chocolate Ganache Filled Cookie Cups
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Chocolate Chip Cookie Cups filled with rich chocolate ganache made with chocolate and cream. It's a chocolate lover's dream!
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Ingredients
- 1 - 16.5 ounce Chocolate Chip Cookie dough homemade recipe down below, Nestle brand, package
- 1 cup chocolate chips
- 2 Tablespoons heavy cream
Optional:
- white chocolate Milk Chocolate, Semi-Sweet, or Dark Chocolate
- white chocolate for swirling
- chocolate chips or chocolate curls, for topping
ULTIMATE CHOCOLATE CHIP COOKIE RECIPE:
- 1 cup butter room temperature
- 1 1/2 cup brown sugar
- 1/3 cup sugar
- 2 egg
- 2 teaspoons vanilla
- 3 cups flour
- 1 teaspoon baking soda
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips chopped, or chocolate bars
- For cookie dough directions: https://www.modernhoney.com/ultimate-chocolate-chip-cookies/
Instructions
- Preheat oven to 325° F. Optional -- paper-line 24 mini-muffin cups.
- Place squares of dough into prepared muffin cups; press down lightly in center to make a well.
- Bake for 9 to 11 minutes or until edges are set. Cool in pans on wire racks for 5 minutes; remove to wire racks to cool completely.
- Double Boiler Method: Add about 2 inches of water to a medium saucepan or pot and bring to a very gentle simmer.Place a heat-safe bowl on top of the pot so that the bottom of the bowl is not touching the water. Add the chocolate chips to the bowl and stir occasionally with a spatula until smooth and melted. Add cream to make it extra smooth.
- Microwave Method: Microwave chocolate and cream in small heatproof bowl on medium power (50%) for 30 seconds; stir until smooth. Microwave at additional 10- to 15-second intervals, stirring often until melted.
- Fill each cookie cup with chocolate ganache. Can top with additional chocolate chips or chocolate swirls.
Equipments used:
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User Reviews
Overall Rating
5
6 reviews
Excellent
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