Chocolate Gravy

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    8 servings (approx ¼ cup each)

  • Calories

    182 kcal

  • Course

    Breakfast

  • Cuisine

    American

Chocolate Gravy

A decadent recipe for southern-style homemade Chocolate Gravy! This recipe is super simple to make with pantry staples. It comes together in just minutes and is perfect served over my buttery homemade biscuits! Recipe includes a how-to video!

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Ingredients

Servings
  • ¾ ¾ cup granulated sugar
  • ¼ ¼ cup light brown sugar firmly packed
  • ¼ ¼ cup cocoa powder¹
  • 3 3 Tablespoons all purpose flour
  • ½ ½ teaspoon salt
  • 1 ½ 1 ½ cups whole milk
  • 1 1 teaspoon vanilla extract
  • 3 3 Tablespoons unsalted butter cut into 3 pieces
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Instructions

  1. Whisk together sugars, cocoa powder, flour, and salt in a medium-sized saucepan until lump-free. While whisking, pour in the milk and whisk until smooth.
  2. Turn stovetop heat to medium and cook, whisking almost constantly, until the mixture has thickened to a gravy-like consistency and the whisk leaves tracks through the chocolate.
  3. Remove gravy from the heat and vanilla extract and butter, one piece at a time, whisking after each addition until incorporated.
  4. Chocolate gravy will thicken as it cools. Serve warm over biscuits. See note for storing/reheating tips.
Equipments used:

Notes

  • You may use Dutch processed or regular unsweetened cocoa powder for this recipe. I personally prefer Dutch processed, it gives the chocolate gravy a more robust flavor and a darker appearance.
  • Leftover chocolate gravy can be stored in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave before using.

Nutrition Information

Show Details
Serving 1serving Calories 182kcal (9%) Carbohydrates 31g (10%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 16mg (5%) Sodium 168mg (7%) Potassium 116mg (3%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 205IU (4%) Calcium 63mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings (approx ¼ cup each)

Amount Per Serving

Calories 182 kcal

% Daily Value*

Serving 1serving
Calories 182kcal 9%
Carbohydrates 31g 10%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 16mg 5%
Sodium 168mg 7%
Potassium 116mg 2%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 205IU 4%
Calcium 63mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

18 reviews
Excellent

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