Chocolate Leaf How-To
User Reviews
5
4 reviews
Excellent
Chocolate Leaf How-To
Report
Bring something special to the table with this well-loved recipe.
Share:
Ingredients
- 1/2 cup chocolate
Instructions
- Melt about 1/2 cup chocolate in a microwaveable bowl (follow package instructions on melting).
- Dip one side of the leaves generously into the chocolate.
- Place leaf, chocolate side up, on a plate and refrigerate until chocolate hardens.
- After chocolate hardens, slowly peel off the leaves.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
Other Recipes
You'll Also Love
