Chocolate Marshmallow Top Hats

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  • Prep Time

    5 mins

  • Chill time:

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    15 top hat buns

  • Calories

    98 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Marshmallow Top Hats

These easy top hat marshmallow cakes, or top hat buns, are perfect for kids' parties and snacking.

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Ingredients

Servings
  • 200 g milk chocolate (7oz)
  • 15 marshmallows
  • 15 Smarties
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Instructions

  1. Place 15 Petit Four cases onto a baking tray or plate.
  2. Break the chocolate into pieces and melt it in a heatproof bowl.
  3. Place some chocolate into each Petit Four case. Around 1 teaspoon of chocolate in each case is perfect.
  4. Add a marshmallow on top of the chocolate in each case.
  5. Pipe or spoon a small blob of chocolate onto each marshmallow and use it to stick on the Smarties.
  6. Place in the fridge for around 1 hour or until the chocolate has fully hardened.

Notes

  • Store in an airtight container for up to 2 weeks.

Nutrition Information

Show Details
Serving 1top hat cake Calories 98kcal (5%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 3g (15%) Sodium 36mg (2%) Sugar 12g (24%)

Nutrition Facts

Serving: 15top hat buns

Amount Per Serving

Calories 98 kcal

% Daily Value*

Serving 1top hat cake
Calories 98kcal 5%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 3g 15%
Sodium 36mg 2%
Sugar 12g 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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