Chocolate Mousse

User Reviews

5

2 reviews
Excellent
  • Prep Time

    30 mins

  • Total Time

    2 hrs 30 mins

  • Servings

    6 servings

  • Course

    Dessert

  • Cuisine

    American

Chocolate Mousse

Rich and decadent chocolate mousse recipe.

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Ingredients

Servings
  • 2 TBSP butter unsalted
  • 4 OZ semi-sweet chocolate Chips or Chopped
  • 3 egg separated
  • 1 TSP vanilla extract
  • 1/4 CUP granulated sugar
  • 1/2 CUP heavy whipping cream

Instructions

  1. Place chocolate and butter in a microwave safe bowl and cook for 30 seconds. Remove from microwave and stir well.
  2. Return chocolate to microwave for 15 seconds, remove and stir well. The goal is to get the chocolate just melted. If more time is needed, heat an additional 15 seconds, remove and stir well. Repeat until chocolate and butter are just melted. Stir until completely smooth.
  3. Let cool slightly. The chocolate should not be so hot as to cook the egg yolk that you will be adding.
  4. In a small bowl, combine egg yolks and mix well to combine.
  5. Add egg yolks and vanilla to the chocolate mixture. Whisk together quickly to combine.
  6. Place egg whites and 2 tbsp granulated sugar into a mixing bowl and beat well with an electric mixer until mixture forms stiff peaks, approximately 30-45 seconds.
  7. Wash and completely dry the beaters.
  8. In a separate bowl combine whipping cream and remaining 2 tbsp sugar and mix until soft peaks form, approximately 20-30 seconds.
  9. Add a few spoonfuls of the egg white mixture to the chocolate mixture and GENTLY fold it in until throughly combined.
  10. Fold in the whipped cream mixture until just combined.
  11. Place in refrigerator to chill. At least two hours is ideal. Mousse is best consumed with in one day. Store in refrigerator.
  12. Garnish with whipped cream and chopped chocolate if desired.

Nutrition Information

Show Details
Calories 278kcal (14%) Carbohydrates 19g (6%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 12g (60%) Cholesterol 120mg (40%) Sodium 41mg (2%) Potassium 152mg (3%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 540IU (11%) Calcium 37mg (4%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories kcal

% Daily Value*

Calories 278kcal 14%
Carbohydrates 19g 6%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 12g 60%
Cholesterol 120mg 40%
Sodium 41mg 2%
Potassium 152mg 3%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 540IU 11%
Calcium 37mg 4%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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