Chocolate Pavlova with Maple Poached Pears

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  • Prep Time

    30 mins

  • Cook Time

    1 hr 15 mins

  • Additional Time

    3 hrs

  • Total Time

    4 hrs 45 mins

  • Servings

    8 servings

Chocolate Pavlova with Maple Poached Pears

Savor a heavenly Chocolate Pavlova with Maple-Poached Pears and mascarpone cream, a show-stopping dessert requiring only 30 minutes of prep!

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Ingredients

Servings
  • 6 egg 8 ½ oz/ 240 g), at room temperature, large, whites
  • 6 Bosc pear small
  • cups heavy cream 12 fl oz/360 ml
  • cups granulated sugar 12 oz/340 g
  • ½ cup maple syrup 8 fl oz/240 ml
  • 1 tablespoon powdered sugar
  • ½ teaspoon white vinegar
  • 1- inch ginger 2½ cm piece, peeled and sliced
  • 1 cup (8 oz/225 g) mascarpone cheese softened
  • 1 teaspoon cornstarch
  • 2 cinnamon stick
  • bittersweet chocolate to garnish
  • 3 tablespoons cocoa powder unsweetened
  • 3 - 4 cups water 24 - 32 fl oz
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