Chocolate Pop It Candy Bar

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Additional Time

    30 mins

  • Total Time

    45 mins

  • Servings

    1

  • Course

    Dessert

  • Cuisine

    American

Chocolate Pop It Candy Bar

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How to make chocolate pop it candy bars, the viral kids recipe trend that are just as much fun to make as they are to eat!

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Ingredients

Servings
  • chocolate chips
  • M&Ms candy

Instructions

  1. Make sure all of the bubble indentations are pushed in the same direction.
  2. Place one M&M candy in each indentation. We matched the candy colors to the color of the stripes on the fidget toy.
  3. Place chocolate chips or melting wafers in a microwave-safe bowl. Melt in 30 second increments, stirring between, until smooth. (Handle bowl with care. Adults should complete this step).
  4. Pour melted chocolate into the pop-it mold and use a spatula to spread.
  5. Allow to set until chocolate has completely hardened.
  6. When the chocolate has fully set, flip the mold onto your counter or workspace so that the chocolate side faces down. Carefully peel back the silicone mold to separate it from your candy bar.
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User Reviews

Overall Rating

5

9 reviews
Excellent

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