Chocolate Profiteroles
User Reviews
4.7
22 reviews
Excellent
Chocolate Profiteroles
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Create an unique holiday dessert with my Chocolate Profiteroles shaped like mini Christmas Puddings.
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Ingredients
- 1/2 cup all-purpose flour 75 g (2 1/2 oz
- 2 tablespoons cocoa powder 75 g (2 1/2 oz
- 1 tablespoons granulated sugar
- 1/2 stick (2 oz / 60g ) butter, chopped into small pieces
- 2 egg lightly beaten, medium, room temperature
- 3/4 cup water 180 g (6 oz
- Whipped Cream
- white chocolate , melted
- buttercream frosting green and red
Genuine Reviews
User Reviews
Overall Rating
4.7
22 reviews
Excellent
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