Chocolate Pumpkin Cupcakes with Cinnamon Pumpkin Cream Cheese Frosting
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Chocolate Pumpkin Cupcakes with Cinnamon Pumpkin Cream Cheese Frosting
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Moist chocolate pumpkin cupcakes with an amazing cinnamon pumpkin cream cheese frosting! These are the perfect fall treat!
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Ingredients
- 1 (15-ounce) chocolate cake mix box
- 1 (15-ounce) pumpkin puree canned
- 2 egg
- 3 tablespoons vegetable oil
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
Cinnamon Pumpkin Cream Cheese Frosting:
- 1 (8-ounce) cream cheese block softened
- ½ cup unsalted butter softened
- 4 cups powdered sugar
- ¼ cup pumpkin puree
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 350 degrees Fahrenheit and line a muffin tin with liners.
- In a large bowl mix the 1 (15-ounce) box chocolate cake mix, 1 (15-ounce) can pumpkin puree, 2 eggs, 3 tablespoons vegetable oil, 1 teaspoon cinnamon, and ¼ teaspoon nutmeg until incorporated.
- Fill each liner ⅔ of the way with the batter. Bake for 20-22 minutes or until a toothpick comes out clean. Let cool completely before frosting.
- To make the frosting whisk together the 1 (8-ounce) block softened cream cheese and ½ cup softened unsalted butter until creamy. Add the 4 cups powdered sugar, ¼ cup pumpkin puree, and 1 teaspoon cinnamon until smooth and creamy.
- Frost the cooled cupcakes with a generous amount of frosting.
Nutrition Information
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Calories
267kcal
(13%)
Carbohydrates
41g
(14%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.3g
(15%)
Cholesterol
48mg
(16%)
Sodium
14mg
(1%)
Potassium
26mg
(1%)
Fiber
0.3g
(1%)
Sugar
39g
(78%)
Vitamin A
1084IU
(22%)
Vitamin C
0.2mg
(0%)
Calcium
12mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12Cupcakes
Amount Per Serving
Calories 267 kcal
% Daily Value*
| Calories | 267kcal | 13% |
| Carbohydrates | 41g | 14% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 48mg | 16% |
| Sodium | 14mg | 1% |
| Potassium | 26mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 39g | 78% |
| Vitamin A | 1084IU | 22% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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