Chocolate Toffee Cookies
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5
4 reviews
Excellent
Chocolate Toffee Cookies
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Bring something special to the table with this well-loved recipe.
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Ingredients
- ½ cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 pound semisweet chocolate chopped
- ¼ cup butter
- 1 ¾ cups brown sugar packed
- 4 large egg
- 1 tablespoon vanilla extract
- 5 (1.4-ounce) (1.4-ounce) bars English toffee such as Heath, coarsely chopped, chocolate-covered
Instructions
- Whisk flour, baking powder and salt together in small bowl. Place chocolate and butter in a microwave-safe bowl and heat on 50% power for two minutes. Stir and continue microwaving in one minute (50% power) increments, stirring after each minute, until chocolate and butter are melted and combined. Cool mixture to lukewarm.
- Using electric mixer, beat sugar and eggs in bowl until thick, about 3 minutes. Beat in chocolate mixture and vanilla.
- Stir in flour mixture, then chopped toffee bars. Chill batter until firm, about 45 minutes.
- Preheat oven to 350°F. Line 2 large baking sheets with parchment or waxed paper. Drop batter by rounded tablespoonfuls onto sheets, spacing two inches apart.
- Bake just until tops are dry and cracked but cookies are still soft to touch, about 12 to 15 minutes. (Can be made 2 days ahead. Store airtight at room temperature.)
Notes
- Chocolate: do not substitute chocolate chips since they melt differently; I use Baker’s baking chocolate that is usually found above the chocolate chips in the baking aisle.
Nutrition Information
Show Details
Serving
1 Cookie
Calories
255kcal
(13%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
39mg
(13%)
Sodium
130mg
(5%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 255 kcal
% Daily Value*
| Serving | 1 Cookie | |
| Calories | 255kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 39mg | 13% |
| Sodium | 130mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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