Chocolate Walnut Pound Cake
User Reviews
5
6 reviews
Excellent
Chocolate Walnut Pound Cake
Report
A moist, rich pound cake with walnuts and a double dose of chocolate.
Share:
Ingredients
- cocoa powder for preparing the pan, sifted
- 1 cup butter room temperature
- 1 ⅓ cups sugar
- 3 egg room temperature
- 1 ⅔ cups all-purpose flour
- ⅓ cup cocoa powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup vanilla yogurt room temperature
- 1 teaspoon vanilla extract
- ⅔ cup walnuts coarsely chopped
- 6 ounces bittersweet chocolate chopped
Instructions
- Preheat the oven to 325 degrees.
- Butter a 9x5x3 loaf pan and dust with sifted cocoa.
- Cream the butter.
- Add the sugar gradually and continue beating for 5 minutes.
- Add the eggs, one at a time, mixing well after each addition.
- In a separate bowl, sift together the flour, cocoa, soda, and salt.
- Add the dry ingredients to the batter alternately with the yogurt, beginning and ending with the dry ingredients.
- Stir in the vanilla extract, nuts, and chopped chocolate.
- Pour the mixture into the prepared pan and bake for approximately 1 hour, 10 minutes being very careful not to overcook.
- Remove the cake from the oven and let cool in the pan for 10 minutes.
- Turn the cake out on a wire rack and allow to cool completely.
Notes
Nutrition Information
Show Details
Serving
1
Calories
449kcal
(22%)
Carbohydrates
48g
(16%)
Protein
7g
(14%)
Fat
27g
(42%)
Saturated Fat
14g
(70%)
Trans Fat
1g
(50%)
Cholesterol
83mg
(28%)
Sodium
261mg
(11%)
Potassium
229mg
(5%)
Fiber
3g
(12%)
Sugar
31g
(62%)
Vitamin A
549IU
(11%)
Vitamin C
1mg
(1%)
Calcium
67mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 449 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 449kcal | 22% |
| Carbohydrates | 48g | 16% |
| Protein | 7g | 14% |
| Fat | 27g | 42% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 83mg | 28% |
| Sodium | 261mg | 11% |
| Potassium | 229mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 31g | 62% |
| Vitamin A | 549IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 67mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
