Christmas Brownie Pops
User Reviews
5
Christmas Brownie Pops
Description
This recipe begins by preparing brownies according to a mix or homemade recipe, baked in a round cake pan at 325°F. After baking, the brownies are cooled fully before cutting or shaping into pop-sized pieces. Royal icing in various colors is prepared or purchased to decorate the cooled brownie pops. The decoration includes using sprinkles, candies, pretzels, and mini marshmallows to create festive designs as shown in the reference pictures.
The brownie pops offer a dense, fudgy texture and rich chocolate flavor typical of brownies, paired with the sweetness and decorative appeal of royal icing and assorted toppings. Making them into individual servings makes them easy to share and visually appealing for holiday occasions.
This approach allows customization in decoration and can be adapted with different types of toppings or icing colors to suit various holiday themes. The cool, firm brownies provide a stable base for decorating and holding toppings.
Ingredients
- 18.3 oz brownie mix plus ingredients listed on the box - or your favorite homemade brownie recipe, box
- 3 cups royal icing in different colors, or store-bought icing
- Sprinkles
- candies
- pretzels
- mini marshmallows
Instructions
- First, preheat the oven to 325 degrees F.
- Prepare a round cake pan or baking dish with non-stick cooking spray or parchment paper. Set it aside.
- Next, prep the brownies according to the package instructions.
- Cool the brownies to room temperature before removing them from the pan and placing them on a wire rack to cool completely.
- In the meantime prepare your royal icing in different colors.
- Finally, once the brownies are completely cool, decorate like in the photos and serve.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8pops
Amount Per Serving
Calories 640 kcal
% Daily Value*
| Calories | 640kcal | 32% |
| Carbohydrates | 108g | 36% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 8g | 40% |
| Sodium | 345mg | 14% |
| Potassium | 29mg | 1% |
| Sugar | 86g | 172% |
| Calcium | 3mg | 0% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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