Christmas Chocolate Bark
User Reviews
5
Christmas Chocolate Bark
Description
The Christmas Chocolate Bark combines smooth milk chocolate and creamy white chocolate to create a marbled base rich in sweetness. The chocolates are softened in a low oven to ensure they melt gently, allowing easy swirling to produce a decorative design. Once swirled, the bark is adorned generously with salty pretzels, chewy Milky Way Stars, colorful Smarties, and festive sprinkles that add texture and variety of flavors. The combination of creamy chocolate, crunchy toppings, and subtle saltiness delivers a layered taste experience typical of holiday treats. After being refrigerated to solidify, the bark is cut into shards that can be served as a sweet, fun confection during the festive season or packaged as a gift.
Ingredients
- 400 g chocolate milk
- 70 g Chocolate buttons white
- 8 pretzels
- 15 g Milky Way Stars
- 15 g Smarties
- 50 g Sprinkles
Instructions
- Preheat your oven to 135°C/115°C(fan)/275°F/Gas 1.
- Lay y400 g Chocolate on a lined baking sheet next to each other. Top with the 70 g Chocolate buttons. Put into the oven for 5 minutes.
- Once softened, use a cocktail stick to swirl the white chocolate into the milk chocolate.
- Decorate with 8 Pretzels, 15 g Milky Way Stars, 15 g Smarties and 50 g Sprinkles.
- Refrigerate for 30 minutes, then cut into shards.
Notes
- When melting chocolate, watch carefully to soften it without making it runny.
- Nutritional content varies based on chosen chocolates and toppings.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10servings
Amount Per Serving
Calories 316 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 316kcal | 16% |
| Carbohydrates | 30g | 10% |
| Protein | 4g | 8% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 3mg | 1% |
| Sodium | 30mg | 1% |
| Potassium | 308mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 20g | 40% |
| Vitamin A | 18IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 43mg | 4% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.