Christmas Cookie Fudge
User Reviews
5
Christmas Cookie Fudge
Description
The recipe starts by combining white chocolate chips, sugar cookie mix, butter, and sweetened condensed milk in a saucepan and heating gently until smooth and fully melted. Adding pure vanilla extract enhances the flavor profile, providing a warm, aromatic note. Holiday-themed sprinkles are folded in to add bursts of color and a subtle sugary crunch.
Once the mixture is poured into a parchment-lined baking pan, additional sprinkles decorate the surface before refrigerating. Firm chilling solidifies the fudge into a rich, sliceable square with a soft, creamy consistency that melts in the mouth. This no-bake dessert offers a sweet, festive option that is easy to prepare ahead of time and share during celebrations.
Ingredients
- 3 cups white chocolate chips
- 1 1/4 cup sugar cookie mix I used Betty Crocker sugar cookie mix
- 1 tablespoon butter unsalted
- 14 oz. sweetened condensed milk can
- 1 teaspoon vanilla extract pure
- 3/4 cup holiday sprinkles divided
Instructions
- Line a 9x9” square baking pan (or you could use 8x8”) with parchment paper and spray with cooking spray.
- Combine white chocolate chips, sugar cookie mix, butter, and sweetened condensed milk in a medium sized saucepan and heat over medium heat.
- Once the mixture is melted and smooth, remove from heat and add the vanilla and holiday sprinkles (about 1/2 cup).
- Pour mixture into the prepared pan and sprinkle with remaining holiday sprinkles.
- Refrigerate for about an hour or until hard before cutting into squares.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 341 kcal
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 49g | 16% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 17mg | 6% |
| Sodium | 115mg | 5% |
| Potassium | 189mg | 4% |
| Fiber | 0.1g | 0% |
| Sugar | 42g | 84% |
| Vitamin A | 98IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 138mg | 14% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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