Christmas Crack
User Reviews
4.5
237 reviews
Excellent
Christmas Crack
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What better way to bring in the holidays than with this perfectly easy, fun and flavorful Christmas Crack. Five ingredients and less than 30 minutes!
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Ingredients
- 40 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 2 cups semi-sweet chocolate chips
- ⅓ cup Chopped Pecans
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Instructions
- Preheat oven to 400 degrees F.
- Line a 10-inch x 15-inch baking sheet with tin foil and spray with non-stick cooking spray.
- Place your saltine crackers on a prepared baking sheet in even rows, set aside.
- In a saucepan, melt together your butter and brown sugar and bring to a boil and let boil for a few minutes.
- Pour over saltines and spread out and then bake in the oven for about 5 minutes until bubbly.
- Remove from oven and immediately sprinkle with chocolate chips and let sit for about 5 minutes.
- Spread melted chocolate evenly over crackers and then sprinkle with chopped pecans, sprinkles, an and let harden.
Nutrition Information
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Calories
663kcal
(33%)
Carbohydrates
62g
(21%)
Protein
5g
(10%)
Fat
45g
(69%)
Saturated Fat
25g
(125%)
Cholesterol
64mg
(21%)
Sodium
368mg
(15%)
Potassium
341mg
(10%)
Fiber
4g
(16%)
Sugar
44g
(88%)
Vitamin A
732IU
(15%)
Calcium
64mg
(6%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 663 kcal
% Daily Value*
| Calories | 663kcal | 33% |
| Carbohydrates | 62g | 21% |
| Protein | 5g | 10% |
| Fat | 45g | 69% |
| Saturated Fat | 25g | 125% |
| Cholesterol | 64mg | 21% |
| Sodium | 368mg | 15% |
| Potassium | 341mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 44g | 88% |
| Vitamin A | 732IU | 15% |
| Calcium | 64mg | 6% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
237 reviews
Excellent
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