Christmas Poke Cake
User Reviews
4.8
15 reviews
Excellent
Christmas Poke Cake
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Christmas Poke Cake is a colorful holiday party in a pan that is quick and easy to make and always brings festive cheer to family and friends!
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Ingredients
- 15.25 ounces white cake mix plus ingredients to prepare (1 box)
- 3 ounces lime gelatin mix
- 3 ounces cherry gelatin mix Jello brand
- 2 cups water divided
- 8 ounces Cool Whip thawed
- Sprinkles Christmas
Instructions
- Preheat your oven to 350 degrees F. Spray a 9-inch x 13-inch baking dish with non-stick cooking spray. Set aside.
- Prepare the cake mix according to the package directions. Pour the cake batter into the prepared dish. Bake according to the package time for a 9x13 baking dish.
- Remove the cake from the coven and let it cool completely on a wire rack, about 2-3 hours.
- Using a small wooden spoon, dowel, or fork, poke holes in the top of the cake in rows at 1-inch intervals. (Be sure to clean your poking tool as you go so the holes don't get bigger due to stuck-on cake.)
- Pour the lime jello into one mixing bowl and the cherry jello into a second mixing bowl. Bring the water to a boil and then pour 1 cup of water into each bowl. Whisk until the gelatin has melted.
- Using a spouted measuring cup, pour the lime jello down one column of holes and then cherry down the column next to it. Repeat alternating columns until all the holes are filled.
- Refrigerate the cake for 3-4 hours.
- Spread the Cool Whip all over the top of the cake and then add your favorite Christmas sprinkles over the Cool Whip. Chill until ready to serve.
Equipments used:
Notes
- If you prefer to use a homemade cake recipe, this Vanilla Cake Mix recipe is great. Use a 9x13 baking dish as directed and then bake for 25-33 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition Information
Show Details
Serving
1slice
Calories
299kcal
(15%)
Carbohydrates
48g
(16%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
0.2g
(1%)
Cholesterol
3mg
(1%)
Sodium
390mg
(16%)
Potassium
21mg
(0%)
Fiber
0.1g
(0%)
Sugar
31g
(62%)
Vitamin A
33IU
(1%)
Calcium
22mg
(2%)
Iron
0.02mg
(0%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 299kcal | 15% |
| Carbohydrates | 48g | 16% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.2g | 1% |
| Cholesterol | 3mg | 1% |
| Sodium | 390mg | 16% |
| Potassium | 21mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 31g | 62% |
| Vitamin A | 33IU | 1% |
| Calcium | 22mg | 2% |
| Iron | 0.02mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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