Christmas Rolo Ritz Crackers Recipe
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5
2 reviews
Excellent
Christmas Rolo Ritz Crackers Recipe
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Salty Ritz crackers stuffed with sweet caramel rolos then dipped in chocolate and covered in Christmas sprinkles.
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Ingredients
- 50 Ritz crackers
- 25 Rolos unwrapped
- 8 ounces chocolate I used semi-sweet, for dipping
- 1/4 Cup Sprinkles Christmas
Instructions
- Preheat oven to 350.
- Place half of your Ritz crackers face down on a baking sheet. Place a Rolo on top of each cracker. Bake for 5 minutes until the Rolo's are soft, but not yet melted. Remove from oven.
- Immediately top with the other crackers and very gently press down, so that the rolo spreads. Allow to cool.
- Once cool, heat up 8 ounces of dipping chocolate. (My preferred method is putting it in a glass bowl, then microwaving in 30-second intervals, stirring in between until it is melted).
- Dip each Ritz cracker sandwich halfway into the chocolate, gently shake to remove excess, then place on parchment paper. Immediately add the sprinkles, then allow to cool.
- Store leftovers in an airtight container.
Nutrition Information
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Calories
66kcal
(3%)
Nutrition Facts
Serving: 25Serving
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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