Cilantro Lime Rice (Chipotle's Copycat)

User Reviews

4.8

1,200 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    30 mins

  • Total Time

    35 mins

  • Servings

    8 servings

  • Calories

    209 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Cilantro Lime Rice (Chipotle's Copycat)

This Cilantro Lime Rice mimics a well-known restaurant style, featuring basmati rice toasted in butter before simmering with water, lime zest, and salt. The result is fluffy rice with a subtle nutty flavor, brightened by fresh cilantro and lime juice stirred in just before serving. It's a versatile side that complements many dishes, especially Mexican and Tex-Mex meals, providing fresh acidity and herbaceous notes.

Description

Cilantro Lime Rice begins with sautéing basmati rice in butter until it takes on a lightly golden color, which enhances the rice's nutty, aromatic qualities. Water, lime zest, and salt are then added, and the rice is simmered covered until tender and fluffy. After resting off the heat to complete the cooking, fresh chopped cilantro and lime juice are folded in, lending a burst of fresh citrus and herbal flavor that balances the buttery richness.

The texture is light and the flavor profile is well balanced between richness and brightness, making it a great side dish with grilled meats, beans, or vegetables. The use of basmati rice ensures separate, fluffy grains rather than a sticky texture. Adding zest and juice separately intensifies the lime aroma and freshness.

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Ingredients

Servings
  • 3 tbsp butter unsalted
  • 2 cups basmati rice
  • 3 cups water
  • 1 tsp salt
  • 1 tbsp lime zest
  • 3 tbsp lime juice
  • 1 cup cilantro chopped, fresh

Instructions

  1. Preheat a deep cast iron pan or skillet with butter. Add rice and cook on medium-high until rice turns golden brown.
  2. Add in water, lime zest, and salt. Stir to combine.
  3. Bring it to a boil and turn the heat down to low. Cover the rice with a lid and let it cook for 15 minutes.
  4. Remove rice from heat and let it sit for 10 minutes. Using a fork, fluff the rice to loosen the grains from one another.
  5. Add fresh cilantro and a squeeze of lime juice right before serving. Enjoy!

Nutrition Information

Show Details
Calories 209kcal (10%) Carbohydrates 38g (13%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 11mg (4%) Sodium 299mg (12%) Potassium 72mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 269IU (5%) Vitamin C 2mg (2%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 209 kcal

% Daily Value*

Calories 209kcal 10%
Carbohydrates 38g 13%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 11mg 4%
Sodium 299mg 12%
Potassium 72mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 269IU 5%
Vitamin C 2mg 2%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

1,200 reviews
Excellent

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