Cilantro Lime Shrimp
User Reviews
5
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4 servings
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Calories
185 kcal
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Course
Main Course
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Cuisine
Mexican
Cilantro Lime Shrimp
Description
Cilantro Lime Shrimp features extra-large peeled and deveined shrimp cooked in butter seasoned with salt, pepper, garlic, and cumin. The shrimp are quickly sautéed until opaque, then finished with a fresh lime juice squeeze and chopped cilantro for brightness. The cooking method produces tender shrimp accented by warming spices and fresh herbaceous notes from cilantro. Adding lime juice at the end brings a sharp, citrusy balance that lifts the profile of the dish.
The combination of butter and spices creates a rich yet fresh taste suited for casual meals. This dish is ideal to serve immediately, garnished with cilantro sprigs and lime wedges to enhance aroma and flavor.
For presentation, the tails may be left on for a more elegant look, or removed for convenience. Leftovers can be refrigerated in an airtight container for up to two days and reheated gently to maintain texture.
Ingredients
- 2 tablespoons butter
- 1 pound Shrimp peeled and deveined, extra large
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 teaspoons garlic minced
- ¼ teaspoon cumin
- ¼ cup cilantro chopped leaves
- 2 tablespoons lime juice
- cilantro springs, wedges, for garnish
- lime springs, wedges, for garnish
Instructions
- Melt the butter in a large pan over high heat.
- Season the shrimp generously with the salt and pepper.
- Add the shrimp and cook for 3-4 minutes, stirring occasionally until shrimp are pink and opaque.
- Add the garlic and cumin and cook for 1 minute more.
- Stir in the lime juice and cilantro.
- Serve immediately, garnished with cilantro sprigs and lime wedges if desired.
Notes
- Large shrimp sized 16-20 count or 21-25 count work well for this recipe.
- Storing leftovers in an airtight container in the refrigerator maintains freshness for up to 2 days.
- You may choose to keep or remove the shrimp tails depending on your preferred presentation style.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 185 kcal
% Daily Value*
| Calories | 185kcal | 9% |
| Carbohydrates | 15g | 5% |
| Protein | 30g | 60% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 173mg | 58% |
| Sodium | 461mg | 19% |
| Fiber | 5g | 20% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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