Cinnamon Apple Baked French Toast with Caramel Sauce Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    147 kcal

  • Course

    Breakfast

  • Cuisine

    American

Cinnamon Apple Baked French Toast with Caramel Sauce Recipe

Cinnamon Apple Baked French Toast makes a welcome addition to any morning. Get this fast, family favorite recipe.

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Ingredients

Servings
  • 4-5 lices sandwich bread cut into 1-inch pieces
  • 1 apple peeled and diced
  • 1/4 /4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • pinch ground ginger
  • pinch kosher salt
  • 3 eggs
  • 3/4 /4 cup whole milk
  • 2 teaspoons vanilla extract
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Instructions

  1. Preheat oven to 350º F. Spray pie plate with nonstick cooking spray. Set aside.
  2. In a large bowl, add bread cubes, apples, sugar, cinnamon, ginger, and salt. Toss to combine. In a separate measuring cup, add milk, eggs, and vanilla. Whisk together with a fork and then add to the bread mixture. Stir to combine and pour into prepared pie plate.
  3. Bake for 20 minutes, until golden brown and a toothpick comes out clean when inserted in the middle.
  4. While baking, prepare caramel sauce.
  5. Allow baked French toast to set for about 3-5 minutes before serving. Drizzle with caramel sauce for serving.

Nutrition Information

Show Details
Calories 147kcal (7%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 85mg (28%) Sodium 127mg (5%) Potassium 126mg (4%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 186IU (4%) Vitamin C 1mg (1%) Calcium 96mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 147 kcal

% Daily Value*

Calories 147kcal 7%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 85mg 28%
Sodium 127mg 5%
Potassium 126mg 3%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 186IU 4%
Vitamin C 1mg 1%
Calcium 96mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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