Cinnamon Biscuits
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Cinnamon Biscuits
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Your family and friends will love these simple Cinnamon Biscuits made with buttermilk! They are easy to make and even easier to eat!
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Ingredients
- 2 cups flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1/3 cup cold butter
- 1 cup buttermilk plus 1 or 2 tablespoons
Instructions
- Mix all dry ingredients together in large bowl. Cut in cold butter until its the size of small peas. Stir in buttermilk until batter is all moist.
- Cut into 12 biscuits and drop onto greased baking sheet. Bake at 400 degrees for 15-20 minutes.
Nutrition Information
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Calories
156kcal
(8%)
Carbohydrates
23g
(8%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
16mg
(5%)
Sodium
261mg
(11%)
Potassium
117mg
(3%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
191IU
(4%)
Calcium
58mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Biscuits
Amount Per Serving
Calories 156 kcal
% Daily Value*
| Calories | 156kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 16mg | 5% |
| Sodium | 261mg | 11% |
| Potassium | 117mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 191IU | 4% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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