Copycat Cheddar Bay Biscuits

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    22 mins

  • Servings

    10 biscuits

  • Calories

    374 kcal

  • Course

    Bread

  • Cuisine

    American

Copycat Cheddar Bay Biscuits

These Copycat Cheddar Bay Biscuits are buttery, garlicky, cheesy, fluffy, and ready in less than 30 minutes!

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Ingredients

Servings
  • 1/2 cup unsalted butter
  • 2 cups all purpose flour
  • 1 Tbsp granulated sugar
  • 1 Tbsp baking powder
  • 1 Tbsp garlic powder
  • 1/2 tsp kosher salt
  • 1 cup cold buttermilk
  • 1 - 2 cups shredded cheddar cheese

Melted Butter Topping

  • 1/4 cup unsalted butter melted
  • 1/2 tsp garlic powder
  • pinch onion powder
  • pinch kosher salt
  • 1/2 - 1 Tbsp minced fresh parsley
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Instructions

  1. Preheat oven to 425°F and line a baking sheet with parchment paper. Set aside.
  2. Melt 1/2 cup butter and set aside to cool slightly.
  3. In a mixing bowl, add flour, sugar, baking powder, garlic powder and salt.  Whisk to combine well.
  4. In a separate mixing bowl, combine buttermilk with melted butter.  Mixture should look clumpy.
  5. Pour buttermilk/butter into the flour mixture and stir until just combined and no flour streaks remain. Fold in shredded cheese.
  6. Use a 1/4 cup measuring cup, a 2 oz cookie scoop, or even a regular spoon to scoop approximately 3-4 Tbsp of batter onto prepared baking sheet, leaving an inch or two in-between each biscuit.
  7. Bake 12-15 minutes, until golden brown.
  8. While biscuits are baking, combined topping ingredients (1/4 cup melted butter, garlic powder, onion powder, salt and parsley).
  9. Once biscuits are removed from the oven, immediately brush with the butter topping.

Nutrition Information

Show Details
Calories 374kcal (19%) Carbohydrates 23g (8%) Protein 12g (24%) Fat 26g (40%) Saturated Fat 16g (80%) Trans Fat 1g Cholesterol 75mg (25%) Sodium 356mg (15%) Potassium 232mg (7%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 855IU (17%) Vitamin C 1mg (1%) Calcium 334mg (33%) Iron 2mg (11%)

Nutrition Facts

Serving: 10biscuits

Amount Per Serving

Calories 374 kcal

% Daily Value*

Calories 374kcal 19%
Carbohydrates 23g 8%
Protein 12g 24%
Fat 26g 40%
Saturated Fat 16g 80%
Trans Fat 1g 50%
Cholesterol 75mg 25%
Sodium 356mg 15%
Potassium 232mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 855IU 17%
Vitamin C 1mg 1%
Calcium 334mg 33%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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