
Cinnamon Buttercream Cookie Sandwiches
User Reviews
4.3
48 reviews
Good

Cinnamon Buttercream Cookie Sandwiches
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You'll fall in love with these soft, cinnamon cookies with a melt-in-your-mouth cinnamon buttercream stuffed inside. Make these bite size or make them bigger, but just be sure to make them!
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Ingredients
- 1 cup salted butter softened
- 4 large eggs beaten
- 2 cups brown sugar
- 2 teaspoons heavy cream
- 3 teaspoons baking soda
- 2 teaspoons cinnamon
- 2 teaspoons vanilla
- 1/2 teaspoon salt
- 5 1/4 cups all-purpose flour
Cinnamon Buttercream:
- 1 cup salted butter softened
- 1 teaspoon vanilla extract
- 1 tablespoon cinnamon
- 2 cups powdered sugar
- 3 tablespoons heavy cream
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Instructions
Make the cookies:
- In a large bowl, cream together the butter, eggs, brown sugar and heavy cream. Add the baking soda, cinnamon, vanilla and salt. Mix well. Add in the flour and mix until you have a soft dough. Chill the dough for 1 hour.
- Roll the dough out 1/4" thick and use a 3" round cookie cutter to cut circles. You should get 48 circles, to make 24 sandwiches if they are this size.
- Preheat the oven to 350 degrees Fahrenheit.
- Bake the cookies on a parchment paper lined baking sheet for 8 minutes, or until barely browned.
Make the frosting:
- Beat 1 cup (2 sticks) butter, softened, in large bowl of an electric mixer on medium speed until light, fluffy and almost white in appearance.
- Add 1 teaspoon vanilla; mix until blended.
- Add in 1 tablespoon cinnamon and 2 cups powdered sugar. Beat until well blended.
- Add 3 tablespoons of heavy cream and beat until light and fluffy, about 3 minutes. Add more powdered sugar to stiffen the buttercream, or more heavy cream to make it more spreadable, as you desire.
- Using a knife, spread the buttercream on the bottom of one of the cookies. Place another cookie on top of the buttercream to make a sandwich. Repeat with the remaining cookies.
- Store in an airtight container in the refrigerator.
Notes
- The calories shown are based on the recipe making 24 cookie sandwiches, with 1 serving being 1 sandwich. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate.
Nutrition Information
Show Details
Calories
366kcal
(18%)
Carbohydrates
49g
(16%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Cholesterol
74mg
(25%)
Sodium
338mg
(14%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
550IU
(11%)
Calcium
35mg
(4%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 366 kcal
% Daily Value*
Calories | 366kcal | 18% |
Carbohydrates | 49g | 16% |
Protein | 4g | 8% |
Fat | 17g | 26% |
Saturated Fat | 10g | 50% |
Cholesterol | 74mg | 25% |
Sodium | 338mg | 14% |
Potassium | 69mg | 1% |
Fiber | 1g | 4% |
Sugar | 27g | 54% |
Vitamin A | 550IU | 11% |
Calcium | 35mg | 4% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
48 reviews
Good
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