Cinnamon Chips Recipe

User Reviews

4.7

135 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    116 kcal

  • Course

    Dessert

  • Cuisine

    American

Cinnamon Chips Recipe

Have a favorite cinnamon dessert? Take it to the next level with this homemade cinnamon chips recipe. Only 5 ingredients and easy to make!

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Ingredients

Servings
  • 2/3 cup granulated sugar 136 grams
  • 3 tablespoons ground Saigon cinnamon 16 grams
  • 2 tablespoons vegetable shortening 25 grams
  • 2 tablespoons light corn syrup 46 grams
  • 1/2 teaspoon vanilla extract 2 grams
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Instructions

  1. Preheat oven to 225º Fahrenheit. Line a cookie sheet with a piece of parchment paper sprayed with cooking spray.
  2. Combine the sugar, cinnamon, shortening, corn syrup and vanilla in a medium size bowl. Use two forks to combine the mixture until it is well mixed.
  3. Pour the cinnamon mixture on the prepared sheet. Use the palms of your hands to press and flatten the mixture to be about 1/4" thick.
  4. Bake until cinnamon sugar mixture is melted slightly. This will take about 30-35 minutes, but watch it closely.
  5. Cool completely, and then cut into small pieces.

Notes

  • This recipe makes about 2 cups. We often double the recipe. If you double the recipe, press it onto the pan in two smaller sections instead of one large section. This will help it cook evenly.
  • The calories shown are based on the recipe making 2 cups, with 1 serving being 1/4 cup of chips. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition Information

Show Details
Calories 116kcal (6%) Carbohydrates 23g (8%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Sodium 4mg (0%) Potassium 13mg (0%) Fiber 2g (8%) Sugar 21g (42%) Vitamin A 9IU (0%) Vitamin C 1mg (1%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 116 kcal

% Daily Value*

Calories 116kcal 6%
Carbohydrates 23g 8%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Sodium 4mg 0%
Potassium 13mg 0%
Fiber 2g 8%
Sugar 21g 42%
Vitamin A 9IU 0%
Vitamin C 1mg 1%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

135 reviews
Excellent

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