Cinnamon Crescent Rolls
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5
6 reviews
Excellent
Cinnamon Crescent Rolls
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These Cinnamon Crescent Rolls are layers of flaky crescent rolls with cinnamon sugar and are the perfect Mexican treat!
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Ingredients
- 1 crescent roll dough refrigerated package
- 1/4 /4 cup butter room temperature
- 1/2 /2 tablespoon cinnamon
- 1/4 /4 cup sugar
Instructions
- Preheat the oven to 375 degrees. Combine the cinnamon and sugar together and mix well. Place the unrolled crescent rolls onto an ungreased cookie sheet. Spread a layer of butter on each triangle; top with cinnamon and sugar mixture. Roll from the bottom of the triangle to the point.
- Place in the oven and bake for 8-10 minutes or until golden brown. Remove from the oven and serve while hot. Enjoy.
Notes
- Source: adapted from For The Love of Cooking
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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