Cinnamon Frosted Pumpkin Cookies
User Reviews
5
6 reviews
Excellent
Cinnamon Frosted Pumpkin Cookies
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Soft, Chewy Pumpkin Cookies Topped with Light and Fluffy Cinnamon Frosting!
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Ingredients
Cookies
- 1/2 c. shortening
- 1 1/2 c. sugar
- 1 egg
- 1 c. pumpkin
- 2 1/2 c. flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla
- 1 tsp cinnamon
- 1 tsp nutmeg
- 1/2 tsp salt
Cinnamon Frosting
- 1/4 c. butter melted
- 1/4 c. shortening
- 1 1/4 c. powdered sugar
- 1 Tbsp milk
- 3/4 tsp vanilla extract
- 1/2 tsp cinnamon
Instructions
- Preheat the oven to 375 degrees.
- In a large mixing bowl cream together the shortening and sugar. Add rest of the ingredients and mix until combined.
- Drop by teaspoon onto greased cookie sheet. Baked 10-12 minutes or until edges are golden brown. Let cool on pan 3-5 minutes. Remove to wire rack and let cool.
- For the frosting cream together butter and shortening in mixing bowl. Slowly mix in the rest of the ingredients. Spread over cooled cookies.
Nutrition Information
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Serving
1
Calories
190kcal
(10%)
Carbohydrates
31g
(10%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
8mg
(3%)
Sodium
81mg
(3%)
Potassium
55mg
(1%)
Sugar
18g
(36%)
Vitamin A
605IU
(12%)
Vitamin C
0.6mg
(1%)
Calcium
12mg
(1%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 190 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 190kcal | 10% |
| Carbohydrates | 31g | 10% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 8mg | 3% |
| Sodium | 81mg | 3% |
| Potassium | 55mg | 1% |
| Sugar | 18g | 36% |
| Vitamin A | 605IU | 12% |
| Vitamin C | 0.6mg | 1% |
| Calcium | 12mg | 1% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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