Cinnamon Pull Apart Bread Recipe

Dough

1. Preheat oven to 180 degrees
2. In your mixer bowl, whisk sugar, yeast, salt & 4 cups of flour
3. In a separate medium bowl, combine water, milk & butter
4. Heat in microwave about 1 minute or until it reaches approx 115 degrees (any hotter & you will kill your yeast)
5. Pour into dry mixture & use dough hook to knead 3-4 minutes or until smooth & elastic (add more flour if necessary)
6. Cover tightly with plastic & let rest about 5 minutes
7. Spray loaf pan with cooking spray- set aside
8. Drop rested dough on lightly floured surface & press & shape into a large rectangle
9. Melt butter for filling & brush on your dough
10. In a small bowl combine cinnamon & sugar & sprinkle evenly over buttered dough
11. Cut dough lengthwise into 4 large strips & stack each strip on top of each other
12. Cut into squares & loosely place on end in loaf pan
13. Sprinkle any remaining cinnamon & sugar you may have over the top
14. Place in your 180 degree oven- turn oven off & allow to rise for 20 minutes (don't open door)
15. Remove after 20 minutes & preheat oven to 375 degrees
16. Bake 25 -30 minutes or until deep golden brown
17. Remove & allow to cool in pan while you make your glaze

Glaze

1. Combine milk & confectioners sugar in small bowl & whisk to combine
2. Drizzle over baked bread & enjoy!